Home Cooking and Baking on the Rise During COVID-19

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COVID19 Media

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Home Cooking and Baking on the Rise During COVID-19. 15 Apr. 2020, https://www.foodnavigator-usa.com/Article/2020/04/15/Survey-Cooking-at-home-will-become-the-new-normal-post-pandemic#.

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mods_titleInfo_title_ms: Home Cooking and Baking on the Rise During COVID-19

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Title: Home Cooking and Baking on the Rise During COVID-19
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Subject
Description: A bar graph depicting American consumer's cooking habits before and during COVID-19. The title is "Home Cooking and Baking on the Rise - over half of consumers are saying they are cooking more now (54%), and almost as many are baking more (46%)." The bar graph features 4 categories: cooking, baking, ordering take-out & delivery, and using mail-ordered prepared meals or meal kits. The bar graph's opposing variables are: more than before COVID-19, the same amount, or less than. At the bottom, there is a percentage value for each category labeled Net More / Less., With being at home, many of us are opting to cook and bake at home, increasing the amount of home meal delivery services and taking away business from restaurants or other food supply places.
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Date: 2020-04-15
Type: StillImage, Book Chapter, Screenshot, Graph
Format: nonprojected graphic, image/jpeg
Identifier: islandora:3b158374-2b7a-4181-83a6-65856e7a8c0e, https://www.foodnavigator-usa.com/Article/2020/04/15/Survey-Cooking-at-home-will-become-the-new-normal-post-pandemic#
Source
Language: English
Relation
Coverage
Rights: Use of this public-domain resource is governed by the Creative Commons Attribution-NonCommercial 4.0 International License.

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Home Cooking and Baking on the Rise During COVID-19

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